lotus

previous page: Artichoke Croustades
  
page up: Last Century Appetizer Recipes
  
next page: Artichoke Dip Iii

Artichoke Dip Ii




Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by known and also anonymous authors

Artichoke Dip Ii

1 cn Artichoke heats unmarinated

4 oz Green chiles

1 c Mayonnaise(no salad dressing

1 c Parmeasan cheese

Drain artichoke hearts and break apart. Cut up green chiles. Mix all ingredients together. Bake at 350F for 30 minutes. Serve wit tostada chips.

 

Continue to:

Related Recipes:













TOP
previous page: Artichoke Croustades
  
page up: Last Century Appetizer Recipes
  
next page: Artichoke Dip Iii