740 - Homemade Pralines
Description
This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.
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740 - Homemade Pralines
(by Shirley McNevich)
1 - 3.5oz. box Jell-O butterscotch pudding mix (NOT instant)
1 cup white sugar
1/2 cup Domino's dark brown sugar
1/2 cup Carnation evaporated milk
1 TBSP vegetable oil
1 cup chopped pecans
In a saucepan add pudding mix, white sugar, brown sugar, milk and oil--stir and bring
to a boil. Turn heat back a bit and boil for 10 minutes. Remove from heat, beat
mixture with a spoon until it thickens. Add the chopped pecans and stir until mixed.
Drop by teaspoonfuls on to wax paper lined cookie sheets. Let them cool completely,
and then keep refrigerated.
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