Description

This article is from the Recipes Collection, by numerous authors posting those to Usenet. The recipes cover various cuisines and a a wide variety of topics, such as appetisers, breads, desserts, entrees, sauces-toppings, side-dishes, etc.). You don't need any cookbooks anymore, as there are hundreds of recipes to choose from.

Smothered Greens

Servings: 5

Calories: 80

Fat: 2 g

Saturated Fat: Less than 1 g

Cholesterol: 16 mg

Sodium: 378 mg

* Ingredients:

3 c. water

¼ lb. smoked turkey breast, skinless

1 T. hot pepper, chopped

¼ t. cayenne pepper

¼ t. ground cloves

2 cloves garlic, crushed

½ t. thyme

1 scallion, chopped

1 t. ground ginger

¼ c. onion, chopped

2 lb. greens (mustard, turnip, collard, kale, or mixture)

* Directions:

Place all ingredients except greens into large saucepan and bring
to a boil. Prepare greens by washing thoroughly and removing stems.
Tear or slice leaves into bite-size pieces. Add greens to turkey
stock. Cook 20 to 30 minutes until tender.

 

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side dishes, food, recipes, cake, meat, vegeterian, seafood, soup