Description
This article is from the Cooking
and Conversions FAQ, by with numerous contributions by Victor
Sack cooking.faq@mac.com others.
9.8 Mailing Lists
A mailing list recommended to me on 15/1/97 is the TNT recipes list:
send the following command: subscribe recipes < your email address> in an
email to: majordomo@listserv.prodigy.com
A very popular mailing list is
Chile-Heads
Purpose: The Chile-Heads list is intended to provide a forum
for discussion of matters relating to chile peppers; including,
but not limited to:
o Growing peppers
o Seed and plant sources
o Exchanges of seeds/plants/pods/etc.
o Exotic varieties
o Storing and preserving chiles
o Recipes using chiles
o Other related posts
http://globalgarden.com/Chile-Heads/list_info.phtml
How to Subscribe to the Chile-Heads Mailing List
All messages posted to the list are emailed immediately to
everyone on the list.
To subscribe to the Chile-Heads Mailing List, send email to
Chile-Heads-request@GlobalGarden.com
and in the body of the message, put
SUBSCRIBE
How to Subscribe to the Chile-Heads Digest Mailing List
The digest will save all email messages posted to the list for
the day and send in one email message.
To subscribe to the Chile-Heads Digest Mailing List, send email to
Chile-Heads-digest-request@GlobalGarden.com
and in the body of the message, put
SUBSCRIBE
Back issues are available for anonymous FTP from
ftp.globalgarden.com, in pub/Chile-Heads/digest/vNN.nMMM
(where "NN" is the volume number, and "MMM" is the issue number).
How to Unsubscribe to the Chile-Heads Mailing List or Digest
Mailing List
To unsubscribe send email to Chile-Heads-request@GlobalGarden.com
or Chile-Heads-digest-request@GlobalGarden.com
(depending on which version of the list you are subscribed to)
with the body of the message containing:
UNSUBSCRIBE
Another popular mailing list is
Bread-Bakers
The bread-bakers digest and daily-bread mailing lists are for the
free exchange of recipes and information related to any and all
aspects of bread baking, by hand or by machine.
http://www.bread-bakers.com/
To join the bread-bakers mailing list, send mail to
bread-bakers-request@lists.bread-bakers.com In the body of the
message, place, in lower case with no indentation, the single word:
subscribe
This will subscribe you at the address that your message is sent
from. This is almost certainly your correct address. Bestserv will
send you a message asking you to confirm your subscription request.
You must reply to the message changing the word REJECT in the
subject to ACCEPT. You will get a confirmation when your
subscription has been accepted. If you have problems subscribing,
please write to us at bread-bakers-owner@lists.bread-bakers.com
and we will assist you.
Continue to:
Share and Enjoy
Bookmark this story so others can enjoy it:
Tags
food, cooking, conversion, substitution, equivalent, measure, glossary, culinary
