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This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

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8 oz Pkg cream cheese, softened

5 oz Bleu cheese spread

3 T Chopped sweet pickle relish

2 T Instant minced onion

1/2 c Pecans, finely chopped

Blend cheeses, add pickle relish and onion. Shape into 10" X 2" roll; wrap in waxed paper. Chill 3-4 hours.

Remove paper, roll in pecans, serve as spread with crackers. Mrs. Robert F. Lewis

 

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Appetizers, food, recipes, cooking, cookbook, preparation, ingredients, advice, nutrition







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previous page: Yogurt-Herb-Eggplant Spreadpage up: Last Century Appetizer Recipes 2next page: Yum Hoi Mang-Pu-Thai Mussel Salad.