Description

This article is from the 20th Century Appetizer Recipes, with numerous contributions by famous and also anonymous cooks

Marinated Mushrooms #2

1 lb Fresh mushrooms

1/4 c Soy sauce

1/2 c Red wine vinegar

6 tb Sherry

4 tb Sugar

1 c Finely minced onions

Mix all ingredients but the mushrooms in a saucepan and bring to a boil. Pour over mushrooms that have been cleaned and halved or quartered depending on size. Marinate and chill fo 24 hours before serving. Small button mushrooms can be used whole.

 

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Appetizers, food, recipes, cooking, cookbook, preparation, ingredients, advice, nutrition