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Articles / TULARC / Food / Mom's Best Recipes Vol 3 / | ![]() |
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686 - No-Bake Mini Cheesecakes |
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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.
If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.
Don't forget to check Shirley's blog.
(by Shirley McNevich)
1 box Jell-O no bake cheesecake mix
2 TBSP white sugar1/3 cup melted Parkay margarine
1 1/2 cups cold milk
1 can strawberry pie filling
Use a muffin tin and 12 paper cupcake liners to line each hole. In a bowl add the
graham cracker crumbs from the box, white sugar and melted Parkay--mix well.
Press this mixture on to the bottom of each cupcake liner. Use a spoon to press the
graham mixture firmly to the bottom of each cupcake liner. In a mixer add the milk
and the cheesecake filling mix from the box--beat on low until blended, and then beat
on medium for 3 minutes. Spoon filling mixture on top of the graham mixture in each
cupcake liner. Spoon strawberry pie filling on the top of each cheesecake. Refrigerate
overnight.
 
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