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Articles / TULARC / Food / Mom's Best Recipes Vol 3 / | ![]() |
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506 - Pineapple Delight |
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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 3. Published here with her permission.
If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address.
Don't forget to check Shirley's blog.
(by Shirley McNevich)
1 cup milk
1 - 8oz. can Dole crushed pineapple (drained--throw juice away)
1 - 8oz. Philly cream cheese
1 - 3oz. package French vanilla instant Jell-O pudding mix
1 jar maraschino cherries (drained--throw juice away)
In a mixer add 1/4 cup milk and cream cheese--beat until creamy. Add the rest of the
milk (3/4 cup) and the pudding mix--beat 1 minute until well mixed. Remove bowl
from mixer and stir in the crushed pineapple with a spoon. Pour mixture into a serving
dish and top with drained cherries for decoration. Refrigerate well before serving.
 
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